
Cardamom’s antioxidative and anti-inflammatory properties help protect the liver from oxidative stress, supporting natural detoxification and liver wellness.
Cardamom has demonstrated protective effects on liver health by reducing inflammation, oxidative stress, and fat accumulation in both animal and human studies, particularly in conditions like NAFLD and drug-induced liver injury.
These benefits are linked to its rich polyphenol and flavonoid content, which enhance antioxidant defenses and modulate metabolic and cellular pathways critical to liver function.
